Tag Archives: drought

H2O and IQ

December 4, 2015 Mike

There is great irony in NASA’s recent discovery of water flowing on Mars.

First, that the gift of our intelligence allows us to make such amazing findings on other worlds while we use the same brain cells to enable the rape and pillage of our own.

Second, the meager seasonal trickles of liquid on the martian surface show us a dire possible future for our own planet.

From the Guardian:

Evidence for flowing water on Mars: this opens up the possibility of life, of wonders we cannot begin to imagine. Its discovery is an astonishing achievement. Meanwhile, Martian scientists continue their search for intelligent life on Earth.

We may be captivated by the thought of organisms on another planet, but we seem to have lost interest in our own. The Oxford Junior Dictionary has been excising the waymarks of the living world. Adders, blackberries, bluebells, conkers, holly, magpies, minnows, otters, primroses, thrushes, weasels and wrens are now surplus to requirements.

In the past four decades, the world has lost 50% of its vertebrate wildlife. But across the latter half of this period, there has been a steep decline in media coverage. In 2014, according to a study at Cardiff University, there were as many news stories broadcast by the BBC and ITV about Madeleine McCann (who went missing in 2007) as there were about the entire range of environmental issues.

Think of what would change if we valued terrestrial water as much as we value the possibility of water on Mars. Only 3% of the water on this planet is fresh; and of that, two-thirds is frozen. Yet we lay waste to the accessible portion. Sixty per cent of the water used in farming is needlessly piddled away by careless irrigation. Rivers, lakes and aquifers are sucked dry, while what remains is often so contaminated that it threatens the lives of those who drink it. In the UK, domestic demand is such that the upper reaches of many rivers disappear during the summer. Yet still we install clunky old toilets and showers that gush like waterfalls.

As for salty water, of the kind that so enthrals us when apparently detected on Mars, on Earth we express our appreciation with a frenzy of destruction. A new report suggests fish numbers have halved since 1970. Pacific bluefin tuna, which once roamed the seas in untold millions, have been reduced to an estimated 40,000, yet still they are pursued. Coral reefs are under such pressure that most could be gone by 2050. And in our own deep space, our desire for exotic fish rips through a world scarcely better known to us than the red planet’s surface. Trawlers are now working at depths of 2,000 metres. We can only guess at what they could be destroying.

A few hours before the Martian discovery was announced, Shell terminated its Arctic oil prospecting in the Chukchi Sea. For the company’s shareholders, it’s a minor disaster: the loss of $4bn; for those who love the planet and the life it sustains, it is a stroke of great fortune. It happened only because the company failed to find sufficient reserves. Had Shell succeeded, it would have exposed one of the most vulnerable places on Earth to spills, which are almost inevitable where containment is almost impossible. Are we to leave such matters to chance?

At the beginning of September, two weeks after he granted Shell permission to drill in the Chukchi Sea, Barack Obama travelled to Alaska to warn Americans about the devastating effects that climate change caused by the burning of fossil fuels could catalyse in the Arctic. “It’s not enough just to talk the talk”, he told them. “We’ve got to walk the walk.” We should “embrace the human ingenuity that can do something about it”. Human ingenuity is on abundant display at Nasa, which released those astounding images. But not when it comes to policy.

Let the market decide: this is the way in which governments seek to resolve planetary destruction. Leave it to the conscience of consumers, while that conscience is muted and confused by advertising and corporate lies. In a near-vacuum of information, we are each left to decide what we should take from other species and other people, what we should allocate to ourselves or leave to succeeding generations. Surely there are some resources and some places – such as the Arctic and the deep sea – whose exploitation should simply stop?

Read the entire article here.

Images: Lake Oroville, California, Earth, courtesy of U.S. Drought Portal. Recurring slope lineae, Mars, courtesy of NASA/JPL.

Environs

One Spinach Leaf = 1 Gallon of Water

July 13, 2015 Mike

As I leafed through this article from the New York Times my jaw progressively dropped. The story and the underlying analysis brings the terrible Californian drought in to a very clear focus. The increasing lack of water in the state is causing policy makers to enact ever-tougher water restrictions and forcing farmers and consumers to use less and less of the precious liquid.

While the problem in California pales in comparison to the human cost of past global droughts in Africa and Asia, the situation nonetheless is becoming increasingly dire, especially for farmers and those who depend on their produce (most of us). I’ve been following developments in California for sometime, but I must admit until now I had never pondered the actual cost, in terms of water, of some of the foods I eat. Soul-searching required.

So, here’s a quick snapshot from some of the mountains of data:

The average American consumes over 300 gallons of California water each week by eating food that was produced there.

One spinach leaf — yes, one — requires just under 1 gallon of water to grow until ripe for eating.

It takes 4.1 gallons of water to produce a slice of California avocado each week, which is what an average American eats each week.

It takes over 1 gallon of water to produce ONE California almond.

It takes 42.5 gallons of water to produce 3 mandarin oranges.

Four glasses of milk require almost 144 gallons of water (most of this goes to growing the feed for the cattle that produce our milk and beef).

A handful of strawberries needs 1 gallon of water.

Check out the detailed research here.

Image: Spinach leaves. Public domain.

Environs

MondayMap: Drought Mapping

July 28, 2014 Mike

The NYT has an fascinating and detailed article bursting with charts and statistics that shows the pervasive grip of the drought in the United States. The desert Southwest and West continue to be parched and scorching. This is not a pretty picture for farmers and increasingly for those (sub-)urban dwellers who rely upon a fragile and dwindling water supply.

From the NYT:

Droughts appear to be intensifying over much of the West and Southwest as a result of global warming. Over the past decade, droughts in some regions have rivaled the epic dry spells of the 1930s and 1950s. About 34 percent of the contiguous United States was in at least a moderate drought as of July 22.

Things have been particularly bad in California, where state officials have approved drastic measures to reduce water consumption. California farmers, without water from reservoirs in the Central Valley, are left to choose which of their crops to water. Parts of Texas, Oklahoma and surrounding states are also suffering from drought conditions.

The relationship between the climate and droughts is complicated. Parts of the country are becoming wetter: East of the Mississippi, rainfall has been rising. But global warming also appears to be causing moisture to evaporate faster in places that were already dry. Researchers believe drought conditions in these places are likely to intensify in coming years.

There has been little relief for some places since the summer of 2012. At the recent peak this May, about 40 percent of the country was abnormally dry or in at least a moderate drought.

Read the entire story and see the statistics for yourself here.

Image courtesy of Drought Monitor / NYT.

Environs

The Persistent Threat to California

February 19, 2014 Mike

Historians dispute the etymology of the name California. One possible origin comes from the Spanish Catalan phrase which roughly translates as “hot as a lime oven”. But while this may be pure myth there is no doubting the unfolding ecological (and human) disaster caused by incessant heat and lack of water. The severe drought in many parts of the state is now in its third year, and while it is still ongoing it is already recorded as the worst in the last 500 years. The drought is forcing farmers and rural communities to rethink and in some cases resettle, and increasingly it also threatens suburban and urban neighborhoods.

From the NYT:

The punishing drought that has swept California is now threatening the state’s drinking water supply.

With no sign of rain, 17 rural communities providing water to 40,000 people are in danger of running out within 60 to 120 days. State officials said that the number was likely to rise in the months ahead after the State Water Project, the main municipal water distribution system, announced on Friday that it did not have enough water to supplement the dwindling supplies of local agencies that provide water to an additional 25 million people. It is first time the project has turned off its spigot in its 54-year history.

State officials said they were moving to put emergency plans in place. In the worst case, they said drinking water would have to be brought by truck into parched communities and additional wells would have to be drilled to draw on groundwater. The deteriorating situation would likely mean imposing mandatory water conservation measures on homeowners and businesses, who have already been asked to voluntarily reduce their water use by 20 percent.

“Every day this drought goes on we are going to have to tighten the screws on what people are doing” said Gov. Jerry Brown, who was governor during the last major drought here, in 1976-77.

This latest development has underscored the urgency of a drought that has already produced parched fields, starving livestock, and pockets of smog.

“We are on track for having the worst drought in 500 years,” said B. Lynn Ingram, a professor of earth and planetary sciences at the University of California, Berkeley.

Already the drought, technically in its third year, is forcing big shifts in behavior. Farmers in Nevada said they had given up on even planting, while ranchers in Northern California and New Mexico said they were being forced to sell off cattle as fields that should be four feet high with grass are a blanket of brown and stunted stalks.

Fishing and camping in much of California has been outlawed, to protect endangered salmon and guard against fires. Many people said they had already begun to cut back drastically on taking showers, washing their car and watering their lawns.

Rain and snow showers brought relief in parts of the state at the week’s end — people emerging from a movie theater in West Hollywood on Thursday evening broke into applause upon seeing rain splattering on the sidewalk — but they were nowhere near enough to make up for record-long dry stretches, officials said.

“I have experienced a really long career in this area, and my worry meter has never been this high,” said Tim Quinn, executive director of the Association of California Water Agencies, a statewide coalition. “We are talking historical drought conditions, no supplies of water in many parts of the state. My industry’s job is to try to make sure that these kind of things never happen. And they are happening.”

Officials are girding for the kind of geographical, cultural and economic battles that have long plagued a part of the country that is defined by a lack of water: between farmers and environmentalists, urban and rural users, and the northern and southern regions of this state.

“We do have a politics of finger-pointing and blame whenever there is a problem,” said Mr. Brown. “And we have a problem, so there is going to be a tendency to blame people.” President Obama called him last week to check on the drought situation and express his concern.

Tom Vilsack, secretary of the federal Agriculture Department, said in an interview that his agency’s ability to help farmers absorb the shock, with subsidies to buy food for cattle, had been undercut by the long deadlock in Congress over extending the farm bill, which finally seemed to be resolved last week.

Mr. Vilsack called the drought in California a “deep concern,” and a warning sign of trouble ahead for much of the West.

“That’s why it’s important for us to take climate change seriously,” he said. “If we don’t do the research, if we don’t have the financial assistance, if we don’t have the conservation resources, there’s very little we can do to help these farmers.”

The crisis is unfolding in ways expected and unexpected. Near Sacramento, the low level of streams has brought out prospectors, sifting for flecks of gold in slow-running waters. To the west, the heavy water demand of growers of medical marijuana — six gallons per plant per day during a 150-day period — is drawing down streams where salmon and other endangered fish species spawn.

“Every pickup truck has a water tank in the back,” said Scott Bauer, a coho salmon recovery coordinator with the California Department of Fish and Wildlife. “There is a potential to lose whole runs of fish.”

Without rain to scrub the air, pollution in the Los Angeles basin, which has declined over the past decade, has returned to dangerous levels, as evident from the brown-tinged air. Homeowners have been instructed to stop burning wood in their fireplaces.

In the San Joaquin Valley, federal limits for particulate matter were breached for most of December and January. Schools used flags to signal when children should play indoors.

“One of the concerns is that as concentrations get higher, it affects not only the people who are most susceptible, but healthy people as well,” said Karen Magliano, assistant chief of the air quality planning division of the state’s Air Resources Board.

The impact has been particularly severe on farmers and ranchers. “I have friends with the ground torn out, all ready to go,” said Darrell Pursel, who farms just south of Yerington, Nev. “But what are you going to plant? At this moment, it looks like we’re not going to have any water. Unless we get a lot of rain, I know I won’t be planting anything.”

The University of California Cooperative Extension held a drought survival session last week in Browns Valley, about 60 miles north of Sacramento, drawing hundreds of ranchers in person and online. “We have people coming from six or seven hours away,” said Jeffrey James, who ran the session.

Dan Macon, 46, a rancher in Auburn, Calif., said the situation was “as bad as I have ever experienced. Most of our range lands are essentially out of feed.”

With each parched sunrise, a sense of alarm is rising amid signs that this is a drought that comes along only every few centuries. Sacramento had gone 52 days without water, and Albuquerque had gone 42 days without rain or snow as of Saturday.

The snowpack in the Sierra Nevada, which supplies much of California with water during the dry season, was at just 12 percent of normal last week, reflecting the lack of rain or snow in December and January.

Read the entire article here.

Image: Dry riverbed, Kern River in Bakersfield, California. Courtesy of David McNew/Getty Images / New York Times.